Chuck and I both have seasonal allergies that seem to flare up in the spring, right when all of the flowers start to bloom. We thought Nicky was developing those same allergies last year, and we were right. This past week or so has been full of boogers, sneezing and coughing. Chuck’s been mildly [...]
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I tried a recipe from Eileen for Bake Ahead French Toast. Of course, I had to substitute a bunch of things: soymilk for milk, soy butter for butter and a powdered egg substitute that I found at Wegmans. (It’s called Ener-G Egg Replacer and it worked well.) Chuck and I both liked it, but [...] |
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